On this trip to Chicago Guy checks out a spot serving up incredible homemade pasta he says is a passport to Italy Guy is blown. Buckle up and hit the road with Guy Fieri Guy's cruising the coastal states from California to Florida to find the boldest bites. Guy tries real Italian-Greek cuisine at Anthonino's Tavern in St Louis GuyFieri DDD FoodNetwork ToastedRavioli. Guy's top Mexican food destinations feature brisket tacos birria tacos red beef tamales and so much more FoodNetwork. Take a tour through Guy Fieri's best stops in New England as he tries out out massive lobster rolls delicious baked stuffed scrod.
In Buffalo Guy stops by a true 50s diner reborn with what he calls a scratch cooking gone wild style They even cure and smoke. Guy Fieri stops by the only place to find authentic Coney Island-style hot dogs in Baltimore G&A Restaurant owned by Andy. On the slopes of Aspen Colorado Guy Fieri digs into Highlands Alehouse's giant plate of meaty cheesy nachos topped with. Guy Fieri is crossing the Atlantic to take a big bite out of Barcelona Spain He's diving into the many different cuisines the city has. Guy ventures to New England to discover the best spots in Boston from a massive lobster roll to a bagel BLT sandwich and more.
Guy takes us on a tour of the best spots in Georgia sampling everything from Peach Cobbler in Savannah to a Bacon BBQ Brisket. This family-run Italian spot in Colorado started selling food at local fairs and festivals but became so popular they decided to open. Guy Fieri samples the rich and hearty minestrone soup at Rosine's Restaurant in Monterey California Watch DDD Fridays at.
