Today I'm full of beans because we're attempting a food challenge which has been on my bucket list for years now We're at. In this week's episode I'm attempting to crack the record for traditional Danish tart's at one of Denmark's wackiest restaurants. Some say the pinnacle of British cuisine. I'm not sure I'd agree but one thing I do know is that we can't have an. Episode zwei from Germany and today we're at a place called Zum Propeller in Worms Germany having a bash at their famous. Today we're back stateside at Doogie's in Newington Connecticut having a crack at their infamous hot dog challenge Diners get. In addition, in this week's episode we're in London No not that one. we're in London Ontario in Canada at a place called Frank Furters. and determined to get her first official solo food challenge victory Here at The Wensleydale Heifer in West Witton.
Today we're in Wilmington NC at The Shuckin Shack doing battle with their Meggah Greggah Challenge If you're brave. In this week's episode we're at the legendary British institution that is Harry Ramsden's. a fish and chip shop which has been in. In addition, in this week's episode we're in Port Orange Florida at Giuseppe's Steel City Pizza having a crack at their legendary Steel Curtain. This week we're in Mirandela Portugal at a spot called O Guloso das Francesinhas where they invite intrepid lovers of traditional. Today we're getting our munch on over at Tipsy Street Food in Preston where they serve up a challenge so big they have to. At the same time, in this week's episode it's another fry up challenge. but not just any fry up challenge. an absolutely brutal as yet unbeaten.
Today we're in Newport Rhode Island at a spot called The Hungry Monkey taking on their King Kong Omelette Challenge. Hold onto your metric systems folks. we're kicking off the first of hopefully many euro-trips with a 140 barbecue challenge in. In this week's episode we're finally in Denmark at a restaurant called Dirty Ranch Steakhouse in Herning. doing battle with a. If you haven't seen this thing over the last couple of weeks you must've been living on the moon Hundreds of you fine folk sent. They say it's impossible We'll see about that Today I'm in Bristol taking on Bare Grills undefeated BBQ challenge It would.
